Enjoy these oyster specials all October long!

Ocracoke Oyster Co. on Ocracoke Island: Fresh local oysters topped with local figs and goat cheese, then baked until bubbling hot.

Jettie Rae’s Oyster House in Asheville: Enjoy $3 oysters Tuesday–Thursday from 5–6 p.m., featuring oysters sourced from N.C. coastal farms.

The Stubborn Mule Oyster Bar & Grill in Little Washington: Enjoy $1.50 oysters Monday-Saturday from 3-6 pm for oyster happy hour. Plus live music on October 1 & October 9, and a tide to table wine dinner on October 21.

Coquina Fish Bar in Wilmington: Enjoy $1.50 oysters by the half or whole dozen every Sunday, plus a new chef-curated oyster special each week in October.

Elijah’s Oyster & Fish Camp in Wilmington: Enjoy $1.50 oysters Sunday-Thursday all hours!

Rx Chicken and Oysters in Wilmington: Enjoy half price select N.C. local oysters on Wednesdays, Thursdays, and Fridays from 5-6pm.

Seabird in Wilmington: Enjoy shucked oysters for $1 every Monday during happy hour (5-6 pm). Holdfast Oyster Co. of Sneads Ferry harvests their oysters exclusively for Seabird.

Three10 in Wilmington: A bone marrow mornay and pickled shallot caviar broiled oyster joins the menu for October, alongside two returning broiled oyster favorites: bacon, burnt creamed collards and cornbread crumbs; and citrus chow-chow butter and candied chile.